Excellent harmony and complexity, firm tannins and obvious, remarkable flavors of red berries and chocolate fully ripe, fine acidity and elegant finish greatly extended.
This most Portuguese of port houses is steeped in 250 years of tradition, and gained its current high reputation during the nineteenth century under the leadership of Dona Antónia Ferreira. Like several important figures in the history of Champagne, she was widowed young, and took control of the family business with a gusto few of her male counterparts could match. The Douro benefited both viticulturally and socially from her various projects, and Ferreira remains blessed with a superb range of vineyard holdings from which to craft their range of full, elegant ports.
Tinta Barroca, Tinta Roriz, Tinto Cão, Touriga Franca, Touriga Nacional
Stickies & Fortified
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