A delicate spicy approach with fruit-forward balance leads to a lingering aftertaste in this New-World style blend of Shiraz, Petit Verdot, Malbec and Cabernet Sauvignon. A relatively short maceration of the grape skins (15 days) has led to a new-world style, ripe and fruit-forward red blend whilst retaining great complexity. The wine was matured in 225 litre French oak barrels (35% new, 35% second fill and 30% third fill) for 18 months before bottling.
Beau Constantia is a boutique wine farm situated at the top of Constantia Nek overlooking False Bay. Vines are planted to an elevation of 350 metres
above sea-level on some of the steepest agricultural slopes in the Cape. These lovingly nurtured vines are spoilt with panoramic views of the Stellenbosch and Helderberg Mountain ranges and over False Bay as far as Hangklip.
Malbec, Merlot, Petit Verdot, Shiraz
Rich & Complex
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Tastes & Tones
Constantia is a historic wine-growing area in the southern suburbs of Cape Town in the Western Cape of South Africa. In the 18th and 19th Centuries, the area was famed for its legendary dessert wine Vin de Constance.